Vitamin B2 (80%)
It is a feed additive used to balance and enrich the diet of farm animals, including poultry, with vitamin B2. It is a loose yellow-brown powder.
Pharmacological properties
Average particle size - 0.1 mm. 1 g contains approximately 1.5 million granules. It contains no less than 80% of riboflavin as an active ingredient, as well as an auxiliary component - maltodextrin of no more than 20%. Slightly soluble in water, practically insoluble in ethanol, ethyl ether, acetone and chloroform. Does not contain genetically modified products.
Storage conditions
25 kg cardboard boxes. Shelf life - 2 years from the production date.
Composition
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Average particle size - 0.1 mm. 1 g contains approximately 1.5 million granules. It contains no less than 80% of riboflavin as an active ingredient, as well as an auxiliary component - maltodextrin of no more than 20%. Slightly soluble in water, practically insoluble in ethanol, ethyl ether, acetone and chloroform. Does not contain genetically modified products.,
